Month: November 2018

Asian-style Steamed Salmon in Banana Leaf & Coconut Miso Sauce

Asian-style Steamed Salmon in Banana Leaf & Coconut Miso Sauce

The juiciest, most exotic yet probably the most simple steamed Salmon recipe you’ll be making! This Asian-style Steamed Salmon is marinated with a blend of Asian fresh herbs then steamed in coconut milk and banana leaf before being served with coconut miso sauce. It is 

Home-made cranberry fig jam from fresh fruits

Home-made cranberry fig jam from fresh fruits

I was actually never a fan of jams for them being overly sweet. And I used to (mistakenly) think of jam-making as a time-consuming process. Only until recently, I’ve discovered a super easy and healthy way to make jams from fresh fruits, without overloading them 

The fluffiest pancake recipe – Vegan Pumpkin Pancakes

The fluffiest pancake recipe – Vegan Pumpkin Pancakes

This is a fail-proof recipe for theย softest and fluffiest pancakes! Even if you decide to go completely vegan or simply run out of eggs, I’ve got the secret ingredient that guarantees the cloud-like softness for your favourite breakfast stack ;). Say hello to the best 

How to build a habit that sticks – in 6 easy steps

How to build a habit that sticks – in 6 easy steps

? We all have habits, be them good, bad, healthy, not-so-healthy, trivia, or serious, almost everything we do boils down to habit. And today, I’m sharing 6 steps to create a healthy, enjoyable, and sustainable? HABIT ? THAT WILL STICK & IN EVERYTHING. Weโ€™ve heard,