Super moist, low-fat, sugar-free, vegan chocolate brownie

Super moist, low-fat, sugar-free, vegan chocolate brownie

This is the softest, moistest, and gooey-est dark chocolate brownie that I’ve ever made. I accidentally forgot to put in coconut oil which made it low-fat, but still surprisingly moist and healthily rich. The trick is to add mashed banana to mixture. Not only does 

Greek Yogurt Parfait with Apricot and Blueberries

Greek Yogurt Parfait with Apricot and Blueberries

Greek yogurt is produced by straining regular yogurt of excess water, liquid whey, lactose, and sugar, giving it a thicker and creamier texture and a tangier taste. It is lower in calories while richer in probiotics, calcium, and protein, thus, a perfect staple in the